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Neuhaus Neotec – Gourmet 1500

Benefits-

  • Higher Capacity. Centralized Control.
  • Roast 50–165 kg per batch
  • Throughput up to 1,500 kg/hour
  • Centralized control room for full process management
  • RFB hot-air roasting for gentle, uniform quality
  • Hot air recirculation reduces energy costs
  • Profile roasting with automated recipe management
  • German-engineered reliability for 24/7 operation
  • Optional green-coffee preheating for higher efficiency

The GOURMET 1500 (formerly RG 60) is built for medium-to-large roasteries requiring consistent, industrial-scale roasting. Using RFB hot-air technology, it delivers uniform roast quality across batch sizes from 50–165 kg, with a throughput of up to 1,500 kg/h. The integrated control room allows operators to oversee, adjust, and manage the roasting process centrally, simplifying multi-batch operations. Hot air recirculation lowers energy demand, while optional green-coffee preheating can cut costs and increase throughput by 15–20%.

  • Manufactured by Neuhaus Neotec
  • Made in Germany.
  • Batch Size: 50–165 kg per roast
  • Capacity Range: 30%–110% of batch size; Nominal Capacity: up to 1,500 kg/hour
  • Control System: Centralized control room with recipe automation
  • Integration: Interfaces with CROPSTER and ARTISAN for analytics
  • RFB hot-air chamber with recirculated air for efficiency,
  • Control room with recipe and process management,
  • Profile roasting with automated storage and repeatability,
  • Flexible batch handling (30%–110% range)
  • Optional green-coffee preheating for output boost,
  • Emission treatment options: catalytic,
  • RTO, UV-C photo-oxidation

Product Statement

Industrial roasting made simple—the GOURMET 1500 combines high capacity with centralized control for consistent, energy-efficient results.

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